What is stainless longanisa?

Stainless Longanisa is a type of Filipino sausage made of ground pork mixed with various spices and vinegar. It is normally sweet and salty in taste and is commonly eaten for breakfast with rice and eggs. What makes it different from regular Longanisa is that it is cooked with stainless steel skewers, hence the name. This ensures that the meat is evenly cooked and gives it a characteristic long shape. It is also less greasy than other types of longanisa. Stainless Longanisa is a popular breakfast item in the Philippines and can be found in most grocery stores or markets. It is also a common souvenir item for tourists.